For just one night Jonathan’s and J’s Tapas become one…
Enjoy a multi-course dinner designed by Chef-Owner Jason Collis and
Executive Chef Ryan Beckfeild, along with a special surprise gift from Chef Jason!
Dinner includes a complimentary Champagne toast OR free admission to our exclusive
“One World…One Night…Two Beats” New Year’s Eve Party.
Course One
Warm Baby Spinach Salad
Tossed with heirloom grape tomatoes, prosciutto crisps, sweet red onion, boconccini mozzarella finished with a warm sherry Ojai lavender and tarragon vinegarettte
Or
McGrath Brother’s Farms Roasted Winter Squash Soup
with imported cannelloni beans served with a fresh baked crostini with a date tapenade
Course Two
Baked St. Andre Cheese
wrapped in puff pastry with a black mission fig balsamic glaze
Or
Char-grilled “New Zealand” Lambsicle
served with a truffle, wild mushroom, caramelized onion risotto
finished with a black cherry demi-glace
Intermezzo
Raspberry Sorbet
served with a Limoneira “tri citrus” vanilla bean mint ensalada
Entrée
Local Pacific Lobster
stuffed with china white shrimp, New England scallops and fresh Alaskan snow crab claw meat and focaccia stuffing on a fan of Limoneira avocado with clarified butter
Or
Char-grilled Prime Angus “Center Cut” Filet Migon
Served with truffle Vermont cheddar potato gratin, grilled white asparagus bundle
finished with a black berry demi-glace
(Vegetarian entrée available on request)
Dessert
White and Dark Chocolate Mousse Napoleon
Layered with chocolate sponge cake and dried cherry’s topped with chocolate chavings and hazel nuts finished with a wild blueberry sauce
Or
Poached Pear Tart with a Drambuie Reduction
New Years Eve Special Five Course Dinner
Choose your dinner seating: 5:00, 5:30, 6:00, 7:00, 7:30, 8:00 or 9:00 pm
$75.00 plus tax and gratuity
Purchase online, over the phone at 805-648-4853,
or in person at 204 E.Main Street, Downtown Ventura
Reservations Required
